A generation conscious of the environment, sustainability, and functional and natural ingredients, into a ready drink and sell it in a convenient on-the-go carton package, interested in a new and younger generation healthy drink product with proven health benefits, it’s time for a new face of an innovative combination of dietary supplements and RTD Beverages, as society advances and modernizes, the way we take dietary nutritional supplements has changed. Many nutritional supplement brands have evolved from traditional forms (tablets, granules, etc.) into innovative forms of functional beverages, that are popular with contemporary consumers. Nowadays, younger generations prioritize convenience when addressing their daily nutrition intake. Many beverage companies are rushing into the RTD trend.

Aloe vera ready to-drink preparation, is a great vehicle to improve this healthy concept drink product, currently world-leading bottling processing solutions companies are sold to the healthy segment shells, hot filling, crystal bottles, PVC, HDPE, Tetra Pak© even sachets RTD, shots drink, create a ready-to-drink fruit juice aloe beverage to be served cold, aloe has a non-odor, non-flavor, no color, works easy to mask from fruit natural juices or flavored beverages, aloe can be sold as a functional, dietary supplement, or ready-to-drink category, aloe offers a convenient formulation for every demographic segments, makes the drinking experience comfortable, Also, aloe vera as a green ingredient, support a sustainable market, keeping all the nutrients, aloe is ideal for large scales production line, as well as a hot filling machine. The consumer has become much more health conscious, looking for immunity-promoting products to a larger extent than before, supermarkets, convenience stores, and online, offer good health in convenient, on-the-go aloe vera products for the younger generation of consumers who need healthy, delicious drinks with benefits for re-boosting their body anytime, anywhere, health and herbal products bottling manufacturer. Reinvent the market, offering natural mood-boosting beverages with aloe vera and botanical herbs.

Target the market with a fresh approach, focus on aloe vera with a new message as a wellness concept, is a trendy ingredient in functional beverages, aloe vera drinks have been popular internationally, and the influx of single-serve aloe vera drinks from Asia, Europe, and the USA, while no claims are intended to be made, there have been good, legitimate scientific studies to indicate that aloe vera can be helpful with gastrointestinal disorders, low molecular weight polysaccharides found in aloe vera has been beneficial for the immune system, Korean Food and Drug Administration (KFDA) concluded that functional health foods containing aloe vera taken orally support immune function. Additionally, another study affirmed by the KFDA found that daily consumption of functional health foods containing 1.2 grams of aloe vera taken orally showed significant positive clinical indexes of skin aging with reduction of wrinkles and increased skin elasticity, intestinal and digestive health, maintain health through management of cholesterol in the normal range and reducing oxidative stress status, stimulate the body’s antioxidant system, anti-inflammatory benefit, digestive health.

The International Aloe Science Council (IASC) and University of Scranton in Pennsylvania found that aloe vera has proven properties of bioavailability, absorption rate, of vitamins C and E were significantly increased when the vitamins were taken with aloe vera instead of water (200%), aloe vera has over 75 compounds, polysaccharides and particularly the molecular weight distribution of those polysaccharides, play a major role in the bio-communication and benefits derived, AMB Wellness fits aloe vera molecular weight distribution  as a fresh and natural aloe plant, high-performance liquid chromatography-size exclusion chromatography (HPLC-SEC) analysis of any aloe vera raw material to compare its total polysaccharide and molecular weight distribution with what is found in nature as well as with 8 to 10% as natural , AMB©’s brand line, Innovaloe©, can be incorporated easily into most water-phase product batches, aloe Innovaloe© liquids and powder formats, works very well in aqueous solutions, customers request aloe vera in a powder format most often, the key factor of the powder is it’s easy to ship and it is easy to store, but as a formulator, what’s great about it is there’s no preservatives in it, there are no fillers; there’s nothing added to it,  aloe vera 200X powders are pure aloe vera solids,  easy to work with and goes right into solution and you get all the natural benefits from aloe vera, only a small amount is needed in a beverage formulation, and it will not affect the color or taste of the product much. Beverage-makers can incorporate aloe vera powder into dilution making it with natural fruit juices or tea leaf extracts or functional herbal botanicals, Aloe vera ingredients also can be formulated easily with low pH, formulators and encounter very few challenges with the ingredient, Innovaloe complies with EU HAD regulations, aloe vera juice is decolorated removing all anthraquinones, and offer a good taste and health benefits.

Aloe vera, a friendly drink with benefits

Formulators have the challenge to create an aloe vera drink infused with an uplifting blend of botanicals and functional ingredients. Drinks have always been a medium to quench thirst, but for this young generation, just that is not enough,  they are looking for better options for health benefits, and the bottling company needs to adequate to provide a genuine herbal health drink, all the natural constituents including herbs that have high nutrient content (vitamins, antioxidants, and minerals) for meeting the energy requirements, full of nutrients, functional drinks replacement of good bio compounds for body. There are drinks that claim to boost your mood and reduce anxiety at the same time, concentration, improve performance naturally, created by our own plant-based alternatives to non-alcohol drinks, that helps to feel uplifted or soothed, depending on the occasion,potent source of energy and are stamina boosters, R&D must focus in new trend for young market , create for them, a range of  functional drinks that are designed to make you feel energized, happy and relaxed, skin-soothing benefits,  easy soft drink ready to drink , with floral and fruity flavors and a long, refreshing finish, several scientific papers show new researches of  absorption-enhancing agents of natural origins have received a great deal of attention due to their sustainable production, in support of green chemistry, Aloe vera gel has shown a potential to enhance drug permeation across the intestinal epithelial barrier, through the intestinal epithelial layer, which can occur via the paracellular or transcellular pathways. The paracellular pathway is the transport of drug molecules between epithelial cells and occurs by means of size-limited passive diffusion, through the tight junctions and intercellular spaces. Hydrophilic macromolecules, such as peptide and protein drugs are mainly transported via the paracellular route since they cannot penetrate cell membranes, however, their paracellular movement is severely restricted by the tight junctions between the adjacent epithelial cells. A promising approach to improve the oral absorption of these hydrophilic macromolecules is the co-administration of absorption enhancers. Oral drug-absorption enhancement of protein and peptide drugs can be defined as the process of improving the movement of the drug molecules across the intestinal epithelium, which can be accomplished by the incorporation of functional excipients, in dosage forms. This improved membrane permeation should be accomplished without damaging the cells or causing toxic effects. Absorption enhancers are chemical adjuvants that are co-administered with peptides and proteins, to increase their bioavailability, by reversibly removing or disrupting the intestinal barrier, with minimal tissue damage. The mechanisms through which this can be achieved include decreasing mucus viscosity, changing membrane fluidity, disrupting the structural integrity of the intestinal wall, or modulating the tight junctions. Absorption-enhancing agents of natural origins have received a great deal of attention due to their sustainable production, in support of green chemistry. In previous studies, certain parts of the Aloe vera gel extract have shown a potential to enhance drug permeation across the intestinal epithelial barrier. The mechanism of the drug-absorption-enhancement action and the capacity for absorption-enhancement of the A. vera gel were investigated in this study. A clear decrease in transepithelial electrical resistance (TEER) of Caco-2 cell monolayers exposed to A. vera gel extract, in various concentrations, indicated the opening of tight junctions between the epithelial cells.

Preparation of Aloe vera with blended natural fruit juice. 

Commonly accepted by your customer with herbal and flower extracts (like chamomile, lavender, or ashwagandha.), create a full line of mood drinks and support the part of the brain responsible for a sense of liveliness, safety, and enhanced brain function.  The beverage Industry, Multifunctional drinks, fortified fruit juices, natural ingredients, regular intake of fresh fruit juice keeps us away from ailments, linked with anti-inflammatory benefits, anxiety relief and pain relief ,detoxifying our body, enriched with vitamins, healthiest drinks, sparkling, organic, halal, zero-calorie beverages, sports drinks, bignay, buni , moringa, jackfruit,  ginseng, Indian Gooseberry cucumber juice, green tea, bael,  aloe vera and lemon ginger squash juice with honey, are good for health, trend of health consciousness,  it’s time to formulate a fruit /herbal beverage product, healthy and harmless ingredients, researches support the use of prebiotic ingredients, Ingredient manufacturers, new product launches, research/development investments, new technologies, collaborations with research institutes , offer healthy ingredients,  in line with the health-conscious trend of consumers, use aloe vera with  prebiotic ingredients and their benefits on human intestinal health, enhancement of the nutritional value of food products, functional ingredients blended in beverages provides various health benefits, applications such as dietary supplements and animal feed, use of natural ingredients in various applications without compromising on quality, texture, and nutritional value of the products, biotechnology advancements, probiotic ingredients , beverages, digestion, teas and green botanicals, such as algae or aloe vera are also rich in effective bioactives , a blend of adaptogens,  (Adaptogens are plant extracts that have the ability to enhance the body’s stability against physical loads without increasing oxygen consumption, that help our bodies manage stress and restore balance after a stressful situation. Manufacturer-bottling developed adaptogens drinks (Extracts from Panax ginseng, Eleutherococcus senticosus, Rhaponticum carthamoides, Rhodiola rosea, and Schisandra chinensis) are naturally occurring adaptogens as herbal supplements and enhance cognitive performance by increasing mental functions memory, creativity, motivation, and attention eventually causing individuals to be much alert and focused. They are sometimes called cognition enhancers or memory-enhancing substances, herbs, distillates, and ferments and combine to create functional libations that are healthy and make you feel good.

Bioactive ingredients should balance nutritional deficits, support physical and mental health, and may improve beauty from within, costumers tend to favor a healthy lifestyle, and the nutritional choices that go with it can also boost your levels of dopamine (the feel-good hormone) adding minerals such as magnesium, potassium, and polyphenols which are great for hydration and sports recovery. Functional botanical ingredients, new functional beverages, like fortified water, tea, and/or dairy products, nutritional markets, like dietary supplements, and functional beverages are the fastest growing segment, consumer interest, are substances with antiaging, energy supplying, relaxing, or beauty enhancing effects, aloe vera is well known for being rich in skin antioxidants, beneficial compounds, polyunsaturated fatty acids, flavonols (anthocyanins and proanthocyanidin), flavanols (quercetin), and ellagic acid, as an anti-oxidant, also deliver antimicrobial, anti-inflammatory, and anti-mutagenic properties, traditional herbal remedy, against oxidative damage, development of nutraceutical, cosmeceutical, or supplement, applications on the basis of aloe vera, polyphenols, flavonoids, resveratrol, etc.  Aloe vera gel also can be integrated in sports and performance drinks, energy drinks, ready-to-drink teas and designer waters ) have acquired a claim to being healthy recently, good for physical fitness and mental well-being, botanical enhancements discovered by food science, advantages use botanical extract with vitamins and trace minerals added  in beverages, functional drinks , wide range of active components and functions , raw materials, natural botanicals should be organic , appeal of a health-promoting ingredient, a little pick-me-up, but according to the science, without alcohol drinks are the ones that are guaranteed to make you smile, beverage delivers a health benefit, , green botanicals in beverages provides nutrients like vitamins, proteins, minerals, and antioxidants, which are researched for numerous health benefits, phytonutrients, aloe vera as cosmetic ingredient , as beauty drink, aloe juice with collagen, hyaluronic acid, hydrolyzed tocopherol increasingly beauty focus applications.

Aloe Vera, flowers, and Tea drinks

Create an aromatic and mildly sedative herbal tea, and its extracts are used in a variety of functional bottled waters with flower extracts, hibiscus, lavender, jasmine, rose, soothing, aromatic blends that are full of flavor, black, white, and green teas, matcha, chai, sparkling tea cold brew, blend aloe vera juice with tea extracts for cold drinks and warm drinks.

Aloe vera is an attractive beverage ingredient in a delivery vehicle, and aloe vera raw material is a valuable ingredient for wellness beverages. Exploiting the health and beauty connection that is increasingly moving into the consumers’ awareness, aloe vera is a natural ingredient that significantly improves wrinkles and elasticity in photoaged human skin, with an increase in collagen production in the photo-protected skin and a decrease in the collagen-degrading MMP-1 gene expression. Aloe Vera supplementation improves facial wrinkles and elasticity, and it increases the type I procollagen gene expression in human skin.

www.amb-wellness.com

We will be glad if you contact us, please visit our web page www.amb-wellness.com, or by email with our global sales manager, Mr. Oscar Lozano, at oscar@amb-wellness.com or by WhatsApp mobile at +52 871 315 4092

References 

• Effect of aloe vera preparations on the human bioavailability of vitamins C and E.
• Intestinal Drug Absorption Enhancement by Aloe vera Gel and Whole Leaf Extract: In Vitro Investigations into the Mechanisms of Action.
• The Role of Processed Aloe vera Gel in Intestinal Tight Junction: An In Vivo and In Vitro Study
• Dietary Aloe Vera Supplementation Improves Facial Wrinkles and Elasticity and It Increases the Type I Procollagen Gene Expression in Human Skin in vivo.
• Aloe vera as a biologically active vehicle for hydrocortisone acetate
• Cosmeceutical applications of Aloe gel
• Plant Adaptogens—History and Future Perspectives
• Stress, Adaptogens and Their Evaluation: An Overview
• Herbal nootropic agents
• Multifunctional drinks from all natural ingredients.
• Aloe vera (L.) Webb.: Natural Sources of Antioxidants – A Review.